Mint Pea Pesto over Zucchini Noodles

I can't stop eating this!!!

Ingredients:

2 large zucchini

1 cup peas

1/4 cup pine nuts

1/2 cup mint leaves

1/4 cup parsley leaves

1 clove of garlic

1 lemon (juice and zet)

1/4 cup Olive Oil

Salt & Pepper

Directions:

First, cut the ends off of the zucchini. Then using a spiralizer or mandolin cut zucchini noodles.

Blend together the mint leaves, parsley leaves, pine nuts, peas, garlic and lemon preferably in a food processor.  Keep on low and slowly add olive oil until smooth. Next season with salt and pepper.

Last add the pesto to the zucchini.